Earth's Best Organic Strained Spinach & Potatoes, 4 Ounce Jars (Pack of 12)

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Earth's Best Organic Foods

Organic foods offer countless healthful benefits for you, your children and the world around us. With The Hain Celestial Group's family of organic brands and Earth's Best you can be sure you are giving your family the highest quality organic foods.

Earth's Best For Infants
From the day they are born, infants rapidly change and grow. And so do their food preferences. That's why Earth's Best offers a wide variety of formulas, cereals, jarred food blends and juices to ensure your baby gets the wholesome and pure nutrition they need.
Earth's Best Organic Strained Spinach & Potatoes, 4 Ounce Jars

Earth’s Best knows that your baby’s nutritional needs change as they grow. All of their products are developed with a leading pediatric nutritionist to ensure that they are providing your baby or toddler with the most wholesome foods available.

Why Organic?
Choosing organic is choosing to live a healthier life. Organic foods are produced without the use of potentially harmful chemicals and synthetic pesticides or growth hormones. This is even more important when we consider infants. For four to six months following birth, infants receive most of their nutrition from breast milk or infant formula. It is so important that these formulas contain the safest ingredients.

If ingested, potential toxic chemicals or heavy metals can lead to compromised immune system development. Likewise, young infants consume disproportionately high levels of fruits and vegetables when compared to adults. This increases their risk of exposure to potential contaminants found among non-organic products. Finally, Earth's Best products do not contain genetically engineered ingredients (GEIs), made by inserting genes from one plant into a strain of another to produce more crops or control pests.

Why organic? It is better for you, your child and the environment they will grow up in.

The Earth's Best Difference:

Organic ingredients grown without harmful pesticides
No Genetically Engineered Ingredients (GEIs)
Most items made only from whole grains
No added salt, modified starches or refined sugars
No artificial flavors, colors or preservatives
Kosher (excluding meat varieties)
Rigorous product testing

As your little one grows, you'll have to make a lot of choices. With Earth's Best choosing the right food is easy. They create high quality, organic products grown by the some of the best farmers, filled with the best ingredients and tested for the highest level of purity and freshness. Earth's Best organic products help protect the earth so future generations have healthy food to eat and a healthy world to grow up in. That makes a big difference for your little one.

About Earth’s Best

Earth’s Best is the first and only full line of organic baby food. Earth's Best organic provides "better for baby" products with the freshest, purest ingredients, so parents can nurture their baby's health with the utmost confidence. Earth’s Best is organic certified by Oregon Tilth, an agency accredited by the USDA. That means they procure ingredients that do not contain potentially harmful synthetic pesticides, herbicides, fertilizers, or genetically engineered ingredients (GEIs). It also means that they can proudly display the USDA organic logo on their packaging.
No wonder, Earth’s Best has been trusted and preferred by parents, grandparents, and caregivers alike for the past 25 years.
Today Earth’s Best offers organic formulas, snacks, meals, and even baby body products for your little one. By expanding the trusted Earth's Best brand beyond baby foods they hope all children will grow up with the freshest and purest products possible in a clean and safe world.
Earth's Best Quality Promise

Earth's Best produces food with the highest degree of attention to quality and safety.

Each ingredient is tested for pesticides and potentially harmful residues. No product is released until Earth's Best quality assurance department approves laboratory results, ensuring they meet the strict standards for organic certification.
Earth's Best organic infant formula contains no toxic chemicals or heavy metals.

Earth's Best organic infant cereals provide an excellent source of iron to aid early physical and neurological development and restore the iron depletion that results after birth.
Earth's Best organic baby juice comes from fresh pressed, undiluted, single strength juice, not from concentrate.

Earth's Best organic produce does not expose infants to the higher level of contaminants found in conventional produce. Proportionately, babies consume up to four times the fruits and vegetables that adults consume.
Earth's Best organic jarred fruits provide an excellent source of vitamin C to aid the absorption of iron and help fight infections.

Spinach (Spinacia oleracea) is a flowering plant in the family of Amaranthaceae. It is native to central and southwestern Asia. It is an annual plant (rarely biennial), which grows to a height of up to 30 cm. Spinach may survive over winter in temperate regions. The leaves are alternate, simple, ovate to triangular-based, very variable in size from about 2-30 cm long and 1-15 cm broad, with larger leaves at the base of the plant and small leaves higher on the flowering stem. The flowers are inconspicuous, yellow-green, 3-4 mm diameter, maturing into a small hard dry lumpy fruit cluster 5-10 mm across containing several seeds.
Nutrition
In popular folklore, spinach is a rich source of iron. In reality, a 60 gram serving of boiled spinach contains around 1.9 mg of iron (slightly more when eaten raw). A good many green vegetables contain less than 1 mg of iron for an equivalent serving. Hence spinach does contain a relatively high level of iron for a vegetable, but its consumption does not have special health connotations as folklore might suggest.

The myth about spinach and its high iron content may have first been propagated by Dr. E. von Wolf in 1870, because a misplaced decimal point in his publication led to an iron-content figure that was ten times too high. In 1937, German chemists reinvestigated this "miracle vegetable" and corrected the mistake. It was described by T.J. Hamblin in British Medical Journal, December 1981.

This was one of the best

This was one of the best dishes I ever prepared. For the filling I used mainly spinach and ricotta but also added some Feta Cheese, sma

This was one of the best dishes I ever prepared. For the filling I used mainly spinach and ricotta but also added some Feta Cheese and cheddar.

I baked the for some 10 minutes topped with grana padano cheese and leaves of Basil.

This was one of the best dishes I ever prepared. For the filling I used mainly spinach and ricotta but also added some Feta Cheese and cheddar.

I baked them for some 10 minutes with tomato sauce with cream and topped with grana padano cheese and leaves of Basil.

This was one of the best dishes I ever prepared. For the filling I used mainly spinach and ricotta but also added some Feta Cheese and cheddar.

I baked them for some 10 minutes with tomato sauce with cream and topped with grana padano cheese and leaves of Basil.

When it comes to which foods offer the best "medicine", green leafy vegetables are among the best. The health benefits of regularly including green leafy vegetables in the diet are nothing short of miraculous. Based on the latest health research, there is no doubt that plant foods, especially green leafy vegetables, can reduce the risk of many of the diseases that plague modern people including heart disease and cancer, the two bigest killers in the United States today.
Most people are unfamiliar with dark green leafy vegetables, and in this cookbook the author provides practical and delicious ways to fix these foods. In giving yourself this book, you will give yourself the gift of better health.
This cookbook describes more than 35 dark green leafy vegetables, and over 100 recipes to serve them. The recipes include quick and easy preparations as well as more elaborate main dishes. The recipes are for those new to dark green leafy vegetables, cooks who need more ideas and inspiration, and anyone who wants to learn more about how to enjoy these nutritious foods.